• Передовые технологии в производстве мясопродуктов

  • Мы изменяем форму, в которой мир перерабатывает мясо.

  • Автоматизация и Intelligence для производства мясных продуктов

  • Комплексные решения для мясопродуктов

  • Наш специализированный персонал, всегда к вашим услугам

  • Решения под ключ для вареных и маринованных мясопродуктов

  • Технология для ускоренной сушки и вяления нарезанных мясопродуктов

  • Технологии и оборудование для производство мясных снэков

Рекомендуемый продукт
  • COOKLINE MATRIX

    COOKLINE MATRIX

    Fully Automated Mould & Cook & Chill & Demould Facility. 

    The new COOKLINE MATRIX represents the latest in cooking / chilling systems for meat products that integrate the moulding, cooking, chilling and demoulding operations in a fully automatic versatile smart flow line. The exclusive operating system of the COOKLINE MATRIX maximizes heat exchange, optimizing the thermal efficiency of the process, providing an effective reduction in energy costs and a cooking / chilling process of high regularity, which results in a safer food product of high organoleptic quality.

     

  • Injector MovistickTriplex

    Injector MovistickTriplex

    The MOVISTICK TRIPLEX is the self-piloted hydraulic injector that incorporates up to 3 injection heads. Without a doubt, the injector for meat products (bone-in or boneless) with the highest injection potential in the global meat sector that, equipped with a triple hydraulic piston pump, provides the highest injection rates on the market and the highest final yields with maximum precision, obtaining spectacular brine distribution and color uniformity, thus providing an answer to the demanding exponential challenges of the future meat industry.

  • MOVIPLUS version  4.0

    MOVIPLUS version 4.0

    The new MOVIPLUS version 4.0 has been specially designed for the cyber-industry of the future, incorporating a smart Spray injection system that achieves spectacular brine distribution and uniform color, the greatest versatility of injection percentages, minimum dripping losses, the highest productivity rates in the market and the highest final yields with maximum injection precision.

  • QDS SNACKS

    QDS SNACKS

    METALQUIMIA introduce la tecnología QDSnacks®, una evolución de la tecnología QDS Process®, un impresionante salto cuántico en el diseño y fabricación de snacks de base proteica, que permite innovar e industrializar en el mundo del snack cárnico de una forma tal que, hasta el momento y con las tecnologías existentes, no era posible hacerlo, ofreciendo múltiples ventajas y aceleradas opciones de innovación respecto el resto de procesos actuales.

  • Twinvac Evolution

    Twinvac Evolution

    The newTWINVAC “EVOLUTION” is an “ALL-IN-ONE” whole-muscle stuffer suitable for all types of meat, from emulsions to pieces of whole muscle, which makes it possible to obtain maximum compacting, the greatest weight precision and highest stuffing speed on the market, resulting in a stuffed product of unsurpassed quality, with total absence of internal holes, and perfect definition of muscle morphology. In addition, the “friendly” design of TWINVAC “EVOLUTION”, which occupies less floor space, provides ease of maintenance, cleaning and sanitation without comparison in the sector.

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